Landmann Vinson 400 Smoker BBQ - Black

Landmann Vinson 400 Smoker BBQ - Black

With the LANDMANN Smoker Vinson 400, the exclusive design meets a versatile grilling application with the 4 in 1 function - direct and indirect grilling, smoking and the classic American BBQ. The 18" (52.5cm) Vinson Smoker consists of a fir…View more

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Product Description

Landmann Vinson 400 Smoker BBQ - Black
With the LANDMANN Smoker Vinson 400, the exclusive design meets a versatile grilling application with the 4 in 1 function - direct and indirect grilling, smoking and the classic American BBQ. The 18" (52.5cm) Vinson Smoker consists of a firebox and the cooking chamber, which can be used in different ways for different cooking methods. The massive, enamelled steel grates (99x49.5cm, 3 parts) store the desired target temperature for the perfect grilling result. Another advantage of the grill grates is that they are easy to clean. The scope of delivery includes grill grates and charcoal grates for the fire box and the cooking chamber in order to use the various functions in the best possible way. The working height is approx. 90cm. At the American BBQ, a fire with wood, charcoal or briquettes is kindled in the fire box. The temperature is set using the ventilation controls on the side of the firebox. The food to be grilled is placed on the charcoal grates in the cooking chamber. The smoke and heat generated causes the food to be grilled to be "smoked" (cooked) through an opening between the firebox and the cooking chamber. Direct grilling: The food to be grilled is placed directly over the heat source in the fire box or in the cooking chamber and grilled. Indirect grilling: The food to be grilled is placed in the cooking chamber or in the fire box next to the heat source. Smoking: In the fire box, smoke is generated by smoking chips/wood chips and the temperature is adjusted using the ventilation controls on the side of the fire box. The food to be smoked is placed on the charcoal grates in the cooking chamber. The food to be grilled is smoked through the smoke produced through an opening between the fire box and the cooking chamber. Features: A classic 18” smoker (cooking chamber & fire box), with a 4-in-1 function (direct, indirect, smoking & curing) The rounded design of the cooking chamber allows for optimum air circulation Made from powder coated steel. The firebowl & lid are 4mm thick. Ideal for retaining heat Built in lid thermometer 3 part cooking grills (made from enamel coated steel) 5mm thick, measuring 88x44cm. The firebox grill measures 39x39cm The rounded design of the cooking chamber allows for optimum air circulation Specifications: Dimensions: H:134.0 x W:142.0 x D:93.5 cm Colour: Black Guarantee:2 Years Material: Powder Coated Steel Model Number: 1372